Cheese

Edible Ontario: Foraging for wild ingredients
Ontario is rich with wild, edible plants that can elevate almost any meal, from salads to creamy soups and locally-inspired cheese and charcuterie boards. Included here are just a few edibles that call Ontario home, Red Clover, Dandelion, Wild Ginger, Evening Primrose, Lamb's quarters, Wild Mustard,...

Fromagerie l'Ancêtre
A Canadian dairy that produces (tasty) organic butters and cheeses in an environmentally friendly way.