The Creative Culture Guide
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preserving

9 items for preserving (Page 1 of 1)

Fermentation
A time-tested method of preserving food which is delicious, energy efficient and maintains natural enzymes and nutrition Some common fermented food products are: Wine Pickles Vinegar Kombucha Sauerkraut Kimchi Yogurt Kefir Sourdough Tempeh

Seed Saving
Saving, preserving and sharing seeds as an essential part of a sustainable local food system Seed saving is the practice of collecting, and storing, and growing out seed from one year to the next. ###Key aspects of successful seed saving include - Making sure that the collected seeds have been successfully...

Salt Spring Seeds
One of the oldest organic seed companies in BC, specializing in preserving heirloom varieties of beans, legumes, peas, flowers, vegetables, dye plants and medicines. Promoting growing and saving of heirloom seed. Classes, lectures, books. Also founders of the Seed and Plant Sanctuary, a charitable...

Farm Folk City Folk Magazine
Launched in Kelowna, BC, FarmFolk CityFolk Magazine tells the stories of the many British Columbians who are instrumental in developing and preserving the province's food culture. With the notion that food is the cornerstone of civilization and culture, this magazine focuses on four particular areas-food...

The Non-GMO Project
The Non-GMO Project is a mission-driven nonprofit organization dedicated to building and protecting a non-GMO food supply.

Pacific Northwest Medicinal Plants
This comprehensive guide is accessible to everyone, from beginners seeking reliable advice to experienced practitioners on the hunt for new information. Readers will find plant profiles, color photographs, step-by-step instruction for essential herbal remedies, and seasonal foraging tips. This indispensable...

Appropriate Technology Library
Community Sustainability Libary from the Appropriate Technology Insitute. Topics include Solar Devices, Mechanical Devices, Animal Husbandry, Water Systems, Chemical Devices, Agriculture and Agroforestry, Building, Rural Self-reliance and Permaculture Links

Pacific Northwest Medicine Making and Botanical Extract Guide
This 11 x 17 inch guide featuring a botanical extract chart that details standard tincturing ratios and menstruum percentages for 104 medicinal plants commonly found in the Pacific Northwest, also illustrates step-by-step instructions for both the scientific and folk methods of tincturing. Laminated...

Camino
Canadian producer of fair trade and organic certified food products, owned by the worker-owned *La Siembra Co-operative*. Established in 1999, La Siembra became the first registered importers of Fairtrade Certified cocoa and sugar in North America.



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