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Organic Standards Candian Regulations

Sustainable food article.

"Organic production is a holistic system designed to optimize the productivity and fitness of diverse communities within the agro-ecosystem, including soil organisms, plants, livestock and people. The principal goal of organic production is to develop operations that are sustainable and harmonious with the environment. CAN/CGSB-32.310, Organic Production Systems – General Principles and Management Standards, describes the principles and management standard of organic production systems"--Introd., p. ii.


Keywords
orgainic standards, Candian organic regulations